Refreshing Lime Pie

7 ingredients
2 steps

Ingredients

  • 1 envelope unflavored gelatin
  • 1/2 cup cold water
  • 1 package (.3 ounces) sugar-free lime gelatin
  • 1/2 cup boiling water
  • 3 cups (24 ounces ) fat-free reduced-sugar key lime pie yogurt or lemon yogurt
  • 1-1/2 cups reduced-fat whipped topping
  • 1 shortbread crust (8 inches)

Directions

  1. 1
    In a small bowl, sprinkle gelatin over cold water; let stand for 1 minute. In another bowl, dissolve lime gelatin in boiling water; stir in unflavored gelatin until dissolved. Refrigerate for 10 minutes.
  2. 2
    Stir in yogurt. Chill until partially set. Fold in whipped topping. Pour into crust. Chill until firm.

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