Refried Beans

6 ingredients
5 steps

Ingredients

  • 2 -3 cups pinto beans, cooked
  • 2 teaspoons adobo seasoning
  • 2 garlic cloves, minced
  • 3 tablespoons olive oil
  • 1/4 teaspoon salt
  • 1/2 cup cheese

Directions

  1. 1
    In a food processor, puree the beans until they become like paste.
  2. 2
    Heat a frying pan with the olive oil on medium. When the pan is warm, place the beans in the olive oil along with the garlic and salt.
  3. 3
    Stir constantly until the oil is absorbed, about 3 minutes.
  4. 4
    Place in warmed serving dish and sprinkle with cheese.
  5. 5
    Serve warm.

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