Refried Beans Casserole

10 ingredients
11 steps

Ingredients

  • 3 c. pinto beans, soaked overnight
  • 1 (16 oz.) mild salsa
  • 2 tsp. red pepper
  • 1 Tbsp. garlic
  • 1 tsp. pepper
  • 1 (16 oz.) guacamole
  • 1 (16 oz.) light or nonfat sour cream
  • 2 tomatoes, diced
  • 2 c. shredded cheese
  • chips

Directions

  1. 1
    Rinse soaked pinto beans.
  2. 2
    Put beans in large pot and cover with water.
  3. 3
    Cook for 3 hours.
  4. 4
    Add next 5 ingredients.
  5. 5
    Stir and simmer until thick.
  6. 6
    Mash down.
  7. 7
    Layer in 13 x 9 x 2-inch pan. Layer guacamole, sour cream, cheese and tomatoes.
  8. 8
    Bake at 350° for 30 minutes.
  9. 9
    Serve with chips as your spoon.
  10. 10
    Eat with a side of salad.
  11. 11
    Makes a great summer meal.

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