Refrigerated Cake

4 ingredients
3 steps

Ingredients

  • 1 cube butter
  • 8 ounces cream cheese
  • 1 cup powdered sugar
  • 1 teaspoon vanilla

Directions

  1. 1
    Put in bowl as listed: 2 c. sugar 2 c. flour 1 (#2) can undrained, crushed pineapple (20 oz. can) 2 tsp. soda Dash of salt 1 tsp. vanilla 2 eggs
  2. 2
    Stir well. Pour into well greased and floured 9 x 13 inch pan. Bake at 350 degrees for 35 to 45 minutes. Ice cake as soon as it comes from the oven.
  3. 3
    Spread on cake. Sprinkle with nuts. Refrigerate at least 2 days. Freezes well.

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