Refrigerator Cheese Bread
7 ingredients
9 steps
Ingredients
- 7 to 8 c. flour
- 2 pkg. dry yeast
- 1/4 c. sugar
- 1 Tbsp. salt
- 1 c. whole milk
- 3 c. shredded Cheddar cheese
- butter, melted
Directions
-
1Combine 3 cups
-
2flour,
-
3yeast,
-
4sugar and salt in large bowl. Heat milk and 2 cups water in saucepan until very warm. Add to dry ingredients
-
5gradually.
-
6Beat at medium speed for 2 minutes, scraping bowl occasionally.
-
7Add 1 cup flour and beat at high speed for
-
82 minutes.
-
9Stir in cheese and enough flour to make a soft dough.
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