Chocolate Pie

9 ingredients
5 steps

Ingredients

  • 4 sq. chocolate, grated
  • 2 Tbsp. butter
  • 4 c. milk
  • 1 1/2 c. sugar
  • 1/2 c. cornstarch
  • 1/2 tsp. salt
  • 2 tsp. vanilla
  • pie shell
  • whipped cream

Directions

  1. 1
    Mix cornstarch with 1/2 cup milk.
  2. 2
    Combine chocolate, butter, remaining milk, sugar, salt and vanilla in a double boiler.
  3. 3
    Heat to the boiling point.
  4. 4
    Add cornstarch mixture and cook 8 minutes. Let cool and pour into a baked pie shell.
  5. 5
    To serve, top with whipped cream.

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