Refrigerator Kahlua Cake

11 ingredients
4 steps

Ingredients

  • 1 stick butter or margarine
  • 1 c. pecans, chopped fine
  • 1 c. flour
  • 8 oz. cream cheese
  • 1 carton plus 1 c. Cool Whip
  • 1 c. powdered sugar
  • 1 large pkg. vanilla pudding
  • 1 large pkg. chocolate pudding
  • 2 1/2 c. milk
  • 1 Tbsp. Kahlua liqueur
  • 1 Hershey bar

Directions

  1. 1
    Grease an oblong Pyrex dish with butter.
  2. 2
    In a skillet over low heat, mix 1 stick butter, pecans and flour.
  3. 3
    Stir in skillet until butter melts, pecans toast and flour browns slightly. Spread in Pyrex dish on bottom and sides as for crust.
  4. 4
    Bake at 350° for about 20 minutes; set to cool.

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