Refrigerator Muffins

9 ingredients
5 steps

Ingredients

  • 1 stick margarine
  • 1 1/2 c. brown sugar
  • 2 eggs
  • 1 c. sour cream
  • 1 3/4 c. flour
  • 1/2 tsp. salt
  • 1 tsp. soda
  • 1 tsp. vanilla
  • 1 c. chopped nuts

Directions

  1. 1
    Cream margarine and brown sugar; add eggs.
  2. 2
    Mix in sour cream and then all the other ingredients.
  3. 3
    Pour into greased muffin tins and bake at 375° for 15 minutes.
  4. 4
    This mixture keeps well in the refrigerator for several days.
  5. 5
    Yields 2 dozen medium size muffins.

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