Refrigerator Pickles

Directions

1. 1
   Slice cucumbers into jars until half full.
2. 2
   Then slice onions until about 2/3 full.
3. 3
   Finish with cucumbers.
4. 4
   Pack tight but don't crush.
5. 5
   Pour cold syrup of vinegar, spice and sugar over to cover.
6. 6
   Place lids on jars.
7. 7
   Store in the refrigerator.
8. 8
   These will last about 1 year in the refrigerator.
9. 9
   Let stand 4 or 5 days before using.
10. 10
    Tops do not have to seal.