Refrigerator Pickles

8 ingredients
5 steps

Ingredients

  • 1 gal. sliced cukes
  • 3 or 4 onions, sliced
  • 4 c. vinegar
  • 4 c. sugar
  • 1 1/4 tsp. mustard seed
  • 1 1/4 tsp. celery seed
  • 1 1/4 tsp. turmeric
  • 3 Tbsp. salt

Directions

  1. 1
    Boil together last 6 ingredients.
  2. 2
    Pour over cukes and onions. Let cool.
  3. 3
    Put in large container with lid.
  4. 4
    Keep in refrigerator until used.
  5. 5
    (Will keep up to a year if they last that long.)

Products Matching These Ingredients

Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4
Green Onions

Green Onions

NOVA 1

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4
Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Trader Joe's

NOVA 4

Caperberries In Vinegar

La Pedriza

NOVA 3

Diced Onions

Winn Dixie

A NOVA 1

Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend

A NOVA 1

La Choy Stir-Fry Sauce 1/1 Gal

La Choy

D NOVA 4

Teriyaki Sauce, 1 GAL

E NOVA 4

Onion Gal Gal Crackers, Onion Gal Gal

Gefen

D NOVA 4

More Recipes to Try

Easy Chicken Pot Pie

7 ingredients

Eclair Cake

9 ingredients

Cheesy Turnips And Carrots

12 ingredients

Mustard Grilled Boneless Chicken Breasts

5 ingredients

Mississippi Mud Cake

10 ingredients

Pie Pastry

4 ingredients

Crock Pot Ham And Scalloped Potatoes

6 ingredients

Turkey Burgers

10 ingredients

Orange Buttermilk Molded Salad

5 ingredients

Aunt Shirley'S Chocolate Cake

11 ingredients

Coconut Chews

6 ingredients

German Apple Cake

12 ingredients