Refrigerator Pickles

Directions

1. 1
   In a large bowl combine cucumbers, onion and red peppers. Sprinkle with salt and mix well.
2. 2
   Let stand 1 hour; drain.
3. 3
   In a medium bowl combine sugar, vinegar, celery seed and mustard seed; stir until sugar is dissolved.
4. 4
   Place cucumber mixture in nonmetallic container.
5. 5
   Pour vinegar mixture over cucumbers.
6. 6
   Cover and chill for at least 24 hours to blend flavors.
7. 7
   Makes about 8 cups.