Refrigerator Rolls

9 ingredients
7 steps

Ingredients

  • 1 sq. margarine
  • 1 tsp. salt
  • 2 c. flour
  • 1 c. warm milk
  • 4 c. flour
  • 1/2 c. sugar
  • 1 c. boiling water
  • 2 yeast cakes
  • 3 eggs, beaten

Directions

  1. 1
    Pour hot water on yeast cakes; let cool.
  2. 2
    Add 2 cups flour; let rise 20 minutes.
  3. 3
    Add eggs and the 4 cups flour (add 1 cup bran, if desired).
  4. 4
    Mix well.
  5. 5
    Can be refrigerated.
  6. 6
    Take out after 1 1/2 hours.
  7. 7
    Bake at 400° for 10 to 15 minutes.

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