Refrigerator Rolls

Directions

1. 1
   Cream shortening, sugar and salt.
2. 2
   Add 1/2 cup boiling water. Dissolve yeast in warm water and add egg and stir.
3. 3
   Pour this mixture into the shortening mixture.
4. 4
   Mix well with a fork.
5. 5
   Add 3 cups flour.
6. 6
   Mix well with a fork.
7. 7
   Dough will be sticky.
8. 8
   Cover tightly with Saran Wrap.
9. 9
   Refrigerate overnight.