Refrigerator Rolls
6 ingredients
5 steps
Ingredients
- 2 c. lukewarm water
- 1 pkg. dry yeast
- 3/4 stick margarine
- 1/3 c. sugar
- 1 egg, beaten
- 4 c. self-rising flour
Directions
-
1Mix all ingredients together and store in refrigerator.
-
2When ready to bake, spoon batter into greased muffin tins.
-
3Do not allow to rise before baking.
-
4Bake at 375° for 15 to 20 minutes. Will keep for several days in refrigerator.
-
5Yields 2 dozen.
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