Refrigerator Rolls

7 ingredients
4 steps

Ingredients

  • 2 c. lukewarm water
  • 1/2 c. sugar
  • 1 1/2 tsp. salt
  • 2 pkg. yeast
  • 1 egg
  • 1/4 c. soft shortening
  • 7 c. flour

Directions

  1. 1
    Mix water, sugar and salt.
  2. 2
    Add yeast, egg and shortening. Mix in 6 1/2 to 7 cups flour.
  3. 3
    Refrigerate for up to 1 week. When ready to use, form rolls; cover and let rise until double, 1 1/2 to 2 hours.
  4. 4
    Bake at 400° until done, about 12 to 15 minutes.

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