Refrigerator Rolls

6 ingredients
5 steps

Ingredients

  • 2 egg whites, slightly beaten
  • 1/2 c. oil
  • 1 pkg. yeast, dissolved in 1/2 c. warm water
  • 1 c. lukewarm water
  • 4 c. flour
  • 1 tsp. salt

Directions

  1. 1
    Stir ingredients together in order listed.
  2. 2
    Refrigerate dough for 12 hours.
  3. 3
    (Dough may be kept several days in fridge.)
  4. 4
    Roll dough into favorite shape on lightly floured board and let stand and rise for 2 hours.
  5. 5
    Bake in preheated oven at 375° for 10 minutes or until brown.

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