Refrigerator Rolls

7 ingredients
5 steps

Ingredients

  • 2 1/2 c. warm water
  • 2 pkg. dry yeast
  • 1/2 c. sugar
  • 1 Tbsp. salt
  • 2 eggs
  • 1/2 c. melted margarine
  • 7 to 8 c. plain bread flour

Directions

  1. 1
    Mix water, yeast and sugar and set aside for 5 minutes.
  2. 2
    Then mix with other ingredients very thoroughly.
  3. 3
    Cover and refrigerate overnight.
  4. 4
    Shape into rolls and place on a greased cookie sheet. Let rise 1 1/2 to 2 hours.
  5. 5
    Bake at 400° for 12 to 15 minutes. Baking time may vary according to your oven.

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