Refrigerator Rolls

Directions

1. 1
   Combine the first 3 ingredients and let stand for 1 hour.
2. 2
   Add remaining ingredients.
3. 3
   Mix together.
4. 4
   Dough will be soft.
5. 5
   Cover and refrigerate overnight.
6. 6
   Roll out on slightly floured board. Cut into rolls.
7. 7
   Place on well buttered pan.
8. 8
   Let rise until double in bulk in warm place (about 1 1/2 to 2 hours).
9. 9
   Bake at 425° for 12 to 15 minutes until brown.
10. 10
    Makes 3 dozen rolls.