Refrigerator Slaw

Name: Refrigerator Slaw
Ingredients: 1 1/3 c. sugar; 2/3 c. vinegar; 1/2 tsp. mustard seed; 1/2 tsp. celery seed; 1/3 c. water; 1 head cabbage, shredded; 2 Tbsp. salt; 1 onion (medium), chopped; 2 to 3 stalks celery, chopped; 1/2 green pepper, chopped

10 ingredients

9 steps

Ingredients

1 1/3 c. sugar
2/3 c. vinegar
1/2 tsp. mustard seed
1/2 tsp. celery seed
1/3 c. water
1 head cabbage, shredded
2 Tbsp. salt
1 onion (medium), chopped
2 to 3 stalks celery, chopped
1/2 green pepper, chopped

Directions

1

Boil together the first 5 ingredients until sugar dissolves, approximately 4 minutes. Cool.
2

Combine the cabbage and salt.
3

Mix and let stand at room temperature.
4

Squeeze cabbage.
5

Add some cold water and squeeze again.
6

Chop the onion.
7

Let stand in vinegar while mixing other ingredients.
8

Chop the celery and green pepper.
9

Mix and store in refrigerator until used.