Reshmi Kebab

Name: Reshmi Kebab
Ingredients: 500 g boneless chicken breasts, cubed; 1 teaspoon salt; 3 -4 green chilies; 14 teaspoon coriander powder; 12 teaspoon crushed garlic; 1 12 teaspoons grated gingerroot; 14 teaspoon cardamom powder; 4 -5 teaspoons lemon juice; 4 teaspoons whipping cream; 4 teaspoons coriander leaves; 14 teaspoon cumin powder; 14 teaspoon garam masala

12 ingredients

4 steps

Ingredients

500 g boneless chicken breasts, cubed
1 teaspoon salt
3 -4 green chilies
14 teaspoon coriander powder
12 teaspoon crushed garlic
1 12 teaspoons grated gingerroot
14 teaspoon cardamom powder
4 -5 teaspoons lemon juice
4 teaspoons whipping cream
4 teaspoons coriander leaves
14 teaspoon cumin powder
14 teaspoon garam masala

Directions

1

Mix all the ingredients together.
2

Marinate for a minimum 45 minute.
3

Roast chicken at 200c for about 10 min or until done (or put some oil in pan until smoky hot; put chicken pieces in and cook till dry.
4

Serve with onion salad and coriander chutney.