Restani (Stewed) Potatoes
5 ingredients
4 steps
Ingredients
- 5-6 Yukon gold potato
- 2 medium onions sliced
- 1/4 cup olive oil
- salt
- bleck pepper
Directions
-
1Put the potatoes in a pot and cover with water, add a large pinch of salt and boil until fork tender.
-
2Still warm, peel and slice.
-
3While potatoes are cooking fry onions in a olive oil until they are caramelized.
-
4Add sliced potatoes, salt and pepper and mix everything, cook for 5-10 min.
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