Restani (Stewed) Potatoes

5 ingredients
4 steps

Ingredients

  • 5-6 Yukon gold potato
  • 2 medium onions sliced
  • 1/4 cup olive oil
  • salt
  • bleck pepper

Directions

  1. 1
    Put the potatoes in a pot and cover with water, add a large pinch of salt and boil until fork tender.
  2. 2
    Still warm, peel and slice.
  3. 3
    While potatoes are cooking fry onions in a olive oil until they are caramelized.
  4. 4
    Add sliced potatoes, salt and pepper and mix everything, cook for 5-10 min.

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