Reuben Balls

8 ingredients
3 steps

Ingredients

  • 1 (3 ounce) package cream cheese
  • 1 (16 ounce) can sauerkraut (well drained and chopped)
  • 1 (5 ounce) can evaporated milk
  • 1 teaspoon minced onion
  • 1 (12 ounce) can corned beef
  • 1 cup rye cracker crumbs
  • 1 cup all-purpose flour
  • 1 cup thousand island dressing, for dipping (optional)

Directions

  1. 1
    Mix cheese and onion, add kraut, corned beef and 1/4 c crumbs.
  2. 2
    Roll into balls the size of walnuts; roll in flour and dip in evaporated milk, then roll in the rest of the cracker crumbs.
  3. 3
    Bake in the oven 15-20 minutes at 350*F.

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