Reuben Casserole

9 ingredients
4 steps

Ingredients

  • 16 oz. sauerkraut, drained well
  • 2 Tbsp. Russian dressing
  • 6 oz. noodles, cooked
  • 3 Tbsp. butter
  • 3 Tbsp. flour
  • 1 1/2 c. coffee cream
  • 2 Tbsp. Dijon
  • 6 oz. Swiss cheese, shredded
  • 1/2 lb. corned beef (thin strips)

Directions

  1. 1
    Mix dressing and sauerkraut.
  2. 2
    Make sauce of butter, flour, cream and Dijon.
  3. 3
    Place noodles in casserole, then corned beef, 1/2 cheese sauce, sauerkraut and rest of cheese.
  4. 4
    Bake at 350° for 20 minutes.

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