Reuben Chicken

Directions

1. 1
   Preheat oven to 325°.
2. 2
   Place chicken in
3. 3
   a single layer in greased baking pan.
4. 4
   Sprinkle with salt
5. 5
   and pepper.
6. 6
   Press excess liquid from sauerkraut and spoon over chicken.
7. 7
   Arrange corned beef and cheese slices over
8. 8
   sauerkraut.
9. 9
   Pour dressing evenly over
10. 10
    the
11. 11
    top.
12. 12
    Cover pan with
13. 13
    aluminum
14. 14
    foil.
15. 15
    Bake about 1 1/2 hours or until chicken is
16. 16
    tender. Makes
17. 17
    4 servings.