Reuben Dip

6 ingredients
6 steps

Ingredients

  • 4 (2 1/2 oz.) packs corned beef
  • 6 slices American cheese
  • 8 slices Swiss cheese
  • 1 medium can sauerkraut
  • 3/4 c. mayonnaise
  • loaf of party rye bread

Directions

  1. 1
    Drain sauerkraut well.
  2. 2
    Cut up cheeses and corned beef into bite size pieces.
  3. 3
    Mix all ingredients together.
  4. 4
    Place in dish, cover and bake 10 minutes.
  5. 5
    Stir, cover again and cook 10 more minutes.
  6. 6
    Serve on bread.

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