Reuben Dip
5 ingredients
3 steps
Ingredients
- 8 oz. grated Cheddar cheese
- 8 oz. grated Swiss cheese
- 4 small bags corned beef
- 14 oz. can sauerkraut, drained
- 1/2 c. mayonnaise
Directions
-
1Chop corned beef in blender.
-
2Combine all ingredients together and bake in pie plate at 350° for 30 minutes.
-
3Serve on party rye.
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