Reuben Specials

Directions

1. 1
   Drain sauerkraut.
2. 2
   Toss it with the caraway or dill seeds and the garlic.
3. 3
   Set aside this mixture.
4. 4
   Spread the bread with the dressing on one side.
5. 5
   Top six slices of bread with corned beef, sauerkraut, cheese slice, and remaining six slices of bread.
6. 6
   Brush melted butter on both sides of the sandwiches.
7. 7
   Grill (in a skillet or in the broiler) until the cheese melts.
8. 8
   Serve hot.