Rhubarb Bars
12 ingredients
1 steps
Ingredients
- Filling:
- 3 cups diced rhubarb
- 1 1/2 cups sugar
- 4T cornstarch dissolved in 1/4 cup water
- 1 tsp vanilla
- Pastry:
- 1 1/2 cups oatmeal
- 1 1/2 cups flour
- 1 cup brown sugar
- 1/2 tsp baking soda
- 1 cup margarine softened
- 1/2 cup chopped walnuts
Directions
-
1{"0":"Filling: Mix and cook until thick and cool","2":"Pastry: Mix until crumbly.","4":"Pat 3\/4 of pastry mix into 9x13pan. Cover with filling. Sprinkle remaining mix on top. Bake at 375 for 20-25 minutes. Cool and serve."}
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