Rhubarb Bars
9 ingredients
8 steps
Ingredients
- 2 cups flour
- 1 cup butter, melted
- 12 cup powdered sugar, plus
- 2 tablespoons powdered sugar
- 4 eggs, beaten
- 2 cups sugar
- 12 cup flour
- 12 teaspoon salt
- 4 cups rhubarb, diced
Directions
-
1Preheat oven to 350F.
-
2Combine flour, melted butter, and powdered sugar.
-
3Press into 9x13 pan.
-
4bake for 15 minutes.
-
5Combine eggs, sugar, flour, and salt.
-
6Fold in diced rhubarb.
-
7Pour over baked crust.
-
8Bake for 45 minutes.
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