Rhubarb Bread

10 ingredients
8 steps

Ingredients

  • 1 1/2 c. brown sugar
  • 2/3 c. applesauce
  • 1 egg
  • 1 c. sour milk
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1 tsp. vanilla
  • 2 1/2 c. flour
  • 1 1/2 c. diced rhubarb
  • 1/2 c. chopped pecans

Directions

  1. 1
    Combine first 3 ingredients.
  2. 2
    Add next 4 and mix well.
  3. 3
    Fold in flour, rhubarb and nuts.
  4. 4
    Spray Pam on 2 bread pans.
  5. 5
    Bake at 325° for 45 minutes.
  6. 6
    Cool 10 minutes.
  7. 7
    Remove from pans and let cool.
  8. 8
    Freezes well.

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