Rhubarb Cake

5 ingredients
7 steps

Ingredients

  • 4 c. rhubarb
  • 3/4 c. water
  • 2 c. sugar
  • 1 white cake mix
  • red food coloring

Directions

  1. 1
    Put rhubarb in bottom of pan.
  2. 2
    Pour cake mix over it.
  3. 3
    Bring to boil water, sugar and food coloring.
  4. 4
    Spoon in pan.
  5. 5
    Bake at 350° for 45 minutes.
  6. 6
    Leave set for 5 or 10 minutes.
  7. 7
    Turn upside-down on cookie sheet.

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