Rhubarb Cake

7 ingredients
5 steps

Ingredients

  • 4 c. or more diced rhubarb or other fresh fruit
  • 1 c. sugar
  • 3 eggs, well beaten
  • 1 c. sugar
  • 1 c. flour
  • 1 tsp. baking powder
  • salt

Directions

  1. 1
    Spray pan with Pam.
  2. 2
    Mix 1 cup sugar with rhubarb and place on bottom of cake pan.
  3. 3
    Mix the eggs, sugar, flour, baking powder and salt and pour over fruit.
  4. 4
    Bake 1 hour at 350°.
  5. 5
    Serve with Cool Whip.

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