Rhubarb Delight

9 ingredients
5 steps

Ingredients

  • 3 c. chopped rhubarb
  • 1 c. white sugar
  • 1 egg, beaten
  • dash of salt
  • 1 Tbsp. butter, softened
  • 4 Tbsp. butter, softened
  • 2/3 c. flour
  • 1/3 c. brown sugar, packed
  • 2 Tbsp. flour

Directions

  1. 1
    Combine sugar, egg, 2 tablespoons flour, salt and 1 tablespoon butter.
  2. 2
    Stir in rhubarb and spread mixture in a greased 9 x 12-inch baking dish.
  3. 3
    Combine 4 tablespoons butter, 2/3 cup flour and brown sugar.
  4. 4
    Cut into crumbs and spread over rhubarb mixture. Bake in preheated oven at 350° for 30 minutes.
  5. 5
    Serve warm with cold milk.

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