Rhubarb Dump Cake Ii
7 ingredients
1 steps
Ingredients
- 4 cups fresh rhubarb, sliced (or frozen)
- 1 (3 ounce) package raspberry gelatin
- 1/3 cup sugar
- 1 (18 1/4 ounce) package yellow cake mix (or white)
- 1 cup water
- 1/3 cup butter or 1/3 cup margarine, melted
- ice cream (optional)
Directions
-
1["Place rhubarb in a greased 13 x 9\" baking dish.""
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