Rhubarb Jam

4 ingredients
4 steps

Ingredients

  • 5 c. rhubarb, cut in pieces
  • 4 c. sugar
  • 1 c. crushed pineapple and juice
  • 1 small box strawberry jello

Directions

  1. 1
    Mix all ingredients (except jello) and cook until rhubarb is done.
  2. 2
    Take off heat.
  3. 3
    Then add strawberry jello and pour into containers.
  4. 4
    Let set overnight.

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