Rhubarb Jam

3 ingredients
3 steps

Ingredients

  • 5 c. cut-up rhubarb
  • 1 pkg. red jello
  • 5 c. sugar

Directions

  1. 1
    Cook rhubarb until tender, about 20 minutes.
  2. 2
    Add the jello and mix well (any flavor may be used).
  3. 3
    Add sugar with rhubarb.

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