Zucchini Torta

Directions

1. 1
   In mixing bowl, combine eggs, oil, onion, parsley and oregano. To this mixture, add Bisquick and combine thoroughly.
2. 2
   Add shredded zucchini and mix thoroughly.
3. 3
   Pour into baking pan.
4. 4
   The size of the pan determines the thickness of the torta.
5. 5
   The larger the pan, the thinner.
6. 6
   Bake at 350°
7. 7
   for 25 minutes or until it is done.