Rhubarb Pie

Directions

1. 1
   Mix cornstarch and sugar together.
2. 2
   Mix eggs and melted butter together.
3. 3
   Then mix all ingredients together, except rhubarb.
4. 4
   Pour into pie shell.
5. 5
   Sprinkle rhubarb over the top.
6. 6
   Bake at 350° in center of oven until brown.
7. 7
   Insert knife in center.
8. 8
   If knife comes out clean, it's ready.
9. 9
   Pie is done approximately 45 to 55 minutes.