Rhubarb Pie

5 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 3 Tbsp. flour
  • 1 egg, beaten
  • 2 c. rhubarb, cut into small pieces
  • 1 (9-inch) pie shell, unbaked

Directions

  1. 1
    Sift together sugar and flour.
  2. 2
    Combine with beaten egg.
  3. 3
    Stir rhubarb into mixture.
  4. 4
    Pour into unbaked pie crust.
  5. 5
    Cover with another crust or lattice crust.
  6. 6
    Bake in 400° oven for about 35 minutes.

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