Rhubarb Puffs

8 ingredients
4 steps

Ingredients

  • 1 1/2 c. sugar
  • 1 1/2 c. water
  • 1/2 tsp. red food coloring
  • 4 c. finely cut rhubarb
  • 3 c. biscuit mix
  • 1 c. milk
  • 2 Tbsp. sugar
  • 1 tsp. cinnamon

Directions

  1. 1
    Bring sugar, water and food coloring to a boil.
  2. 2
    Cook until sugar is dissolved.
  3. 3
    Place rhubarb in a 12 x 15-inch pan (pan should be about half full).
  4. 4
    Pour syrup over rhubarb.

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