Rhubarb Squares
7 ingredients
7 steps
Ingredients
- 1 1/4 c. flour
- 1/2 c. powdered sugar
- 1/2 c. margarine, softened
- 1 c. sugar
- 3/4 tsp. baking powder
- 2 eggs, beaten
- 3 c. diced rhubarb
Directions
-
1Combine 1 cup flour and all powdered sugar.
-
2Cut in margarine; mix until coarse texture.
-
3Put into lightly greased 13 x 9 x 2-inch pan.
-
4Bake 12 minutes at 350°.
-
5Combine remaining ingredients in bowl.
-
6Spread over hot crust.
-
7Bake 45 minutes at 325°.
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