Rhubarb Surprise

4 ingredients
4 steps

Ingredients

  • 2 c. rhubarb
  • 1 (3 oz.) pkg. orange (or any flavor you like) Jell-O or D-Zerta
  • 1 c. sugar
  • 1 can (small) crushed pineapple (in its own natural unsweetened juice)

Directions

  1. 1
    Cook rhubarb without water.
  2. 2
    When cooked, add Jell-O, sugar and pineapple.
  3. 3
    Mix well in bowl.
  4. 4
    Refrigerate for 2 hours or until jello consistency.

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