Rhubarb Torte

5 ingredients
7 steps

Ingredients

  • 6 c. rhubarb, cut up
  • 1 (3 oz.) pkg. strawberry jello
  • 1 c. sugar
  • 3 c. mini marshmallows
  • 1 pkg. white cake mix

Directions

  1. 1
    Put rhubarb in bottom of greased 9 x 13-inch pan.
  2. 2
    Sprinkle with sugar and jello.
  3. 3
    Put marshmallows on top of this.
  4. 4
    Make up cake mix as per directions.
  5. 5
    Pour over marshmallows.
  6. 6
    Bake 1 hour at 350°.
  7. 7
    Cool for 5 to 10 minutes and invert onto a cookie sheet or whatever it will fit.

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