Ribbon Salad

Directions

1. 1
   First, mix lime jello as directed on box.
2. 2
   Put in long dish; set in refrigerator until set.
3. 3
   Then mix lemon jello with 2 cups boiling water; add, while hot, the cheese and pineapple.
4. 4
   Let cool.
5. 5
   Pour on already-set lime jello.
6. 6
   Let this set in refrigerator until firm.