Mostaccioli Pizza Salad

Name: Mostaccioli Pizza Salad
Ingredients: 3 tablespoons white vinegar; 2 tablespoons water; 1 tablespoon olive oil; 34 teaspoon dried Italian seasoning; 14 teaspoon salt (to taste); 14 teaspoon pepper (to taste); 2 garlic cloves, minced; 2 14 cups cooked mostaccioli pasta; 1 cup sliced mushrooms; 34 cup cherry tomatoes, halved; 12 cup chopped green pepper; 12 cup shredded part-skim mozzarella cheese

12 ingredients

3 steps

Ingredients

3 tablespoons white vinegar
2 tablespoons water
1 tablespoon olive oil
34 teaspoon dried Italian seasoning
14 teaspoon salt (to taste)
14 teaspoon pepper (to taste)
2 garlic cloves, minced
2 14 cups cooked mostaccioli pasta
1 cup sliced mushrooms
34 cup cherry tomatoes, halved
12 cup chopped green pepper
12 cup shredded part-skim mozzarella cheese

Directions

1

In a large bowl, mix together the first 7 ingredients, stir with a wire whisk until well blended.
2

Add in cooked mostaccioli and the rest of the ingredients; toss gently to coat.
3

Cover and chill for several hours before serving.