Rice Consomme
5 ingredients
6 steps
Ingredients
- 1 c. rice
- 1 c. chopped onion
- 1 stick margarine
- 5 bouillon cubes (beef)
- 2 c. water
Directions
-
1Saute onion and butter together until tender.
-
2Bring water to a boil; add cubes and dissolve.
-
3Add rice, onion and 1/4 teaspoon salt.
-
4Mix well; pour into a casserole.
-
5Cover and bake at 350°; stir occasionally.
-
6Bake uncovered the last 10 minutes.
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