Rice-Creamed Corn

5 ingredients
2 steps

Ingredients

  • 1 1/2 c. rice
  • 2 Tbsp. butter
  • 1 can creamed corn
  • 3 c. water
  • salt

Directions

  1. 1
    Cook rice in water, butter and salt, then add creamed corn. Bring to a boil.
  2. 2
    Set on very low and cover for 30 minutes.

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