Rice Dressing

12 ingredients
6 steps

Ingredients

  • 1 c. rice
  • 1/2 tsp. salt
  • 1 1/2 c. cold water
  • 1/2 lb. (plus) pork sausage
  • 1 medium onion, chopped
  • 1 medium green pepper, chopped
  • 1 c. celery, chopped
  • 2 Tbsp. oleo
  • 1 small can mushrooms
  • 1 small jar pimentos, chopped
  • 1 c. chicken broth
  • salt and pepper to taste

Directions

  1. 1
    Partially cook rice in salt and water.
  2. 2
    Cook sausage in skillet and drain.
  3. 3
    Saute vegetables in oleo.
  4. 4
    Combine rice, sausage and all vegetables; season to taste.
  5. 5
    Add chicken broth to moisten.
  6. 6
    Bake at 350° for 30 minutes.

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