Rice Excellente

Name: Rice Excellente
Ingredients: 1/2 c. butter or margarine; 1 small onion, finely chopped; 1 c. fresh sliced mushrooms; 1/2 c. finely chopped water chestnuts; 1/2 c. finely chopped celery; 1/4 c. finely chopped green pepper; 1 tsp. poultry seasoning; 1 tsp. salt; 1/4 tsp. pepper; 1 (6 oz.) pkg. white and wild rice mix

10 ingredients

5 steps

Ingredients

1/2 c. butter or margarine
1 small onion, finely chopped
1 c. fresh sliced mushrooms
1/2 c. finely chopped water chestnuts
1/2 c. finely chopped celery
1/4 c. finely chopped green pepper
1 tsp. poultry seasoning
1 tsp. salt
1/4 tsp. pepper
1 (6 oz.) pkg. white and wild rice mix

Directions

1

Melt 1/2 cup butter in skillet.
2

Add the onion, mushrooms, water chestnuts, celery and green pepper. Saute about 5 minutes. Add the poultry seasoning, salt and pepper.
3

Meanwhile, prepare the wild rice mix according to the package directions.
4

Combine cooked rice thoroughly with the vegetable mixture.
5

Yields 6 servings.