Rice Gruel

4 ingredients
3 steps

Ingredients

  • 3 cups water
  • 3 cups chicken stock
  • 1/4 cup glutinous rice
  • 1 cup white rice

Directions

  1. 1
    Place white rice and glutinous rice in the water.
  2. 2
    Add the chicken stock and bring to a boil.
  3. 3
    Lower the heat and simmer for approximately 1 hour, until it is thick.

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